Follow my blog with Bloglovin Food is an important factor for survival. Since the human body operates with the use of energy, it needs a constant source of it. Such a source is food. With the advancement in agriculture and technology, food supply has been […]
Let me take you through the spectrum of the Mushroom family. The commonly available mushroom in this part of the world is the white button mushroom: scientifically name is Agaricus bisporus in addition to Shitake, Oysters, Portobello as varieties. I love mushrooms to bits, especially […]
There are so many fads around Juicing, Juice diets, and the so-called benefits that it is imperatively that we make an informed decision. Personally, my equilibrium has been shifting from one camp to other over the course of the last decade, and somehow I feel […]
I always had a love-hate relationship with Chilly – be it the green variety or the luscious red ones. Some dishes are made to turn the heat up and some just need that subtle flavour. Growing up in Asia helps – we have very long […]
Suddenly Turmeric has turned into the next fad – the newly found healthy spice. Suddenly, there are so many new turmeric products are now available in the market. Turmeric tea, cookies, cakes, shakes and when I found out that Starbucks now offers “Turmeric Latte”. I […]
Turmeric originated mostly from India Its (scientifically called Curcuma longa) is from the Ginger family, a plant grown and formed through the flowering process. The turmeric plant roots are also edible and can be eaten raw or in salads. This is a tropical plant widely […]
Malai Ghevar, a specialty of Rajasthani cuisine is a delicate wired, lacy preparation made from oodles of pure ghee and refined flour. A must have dish on festivals like Rakshabandhan and Teej, its preparation may seem complex and tedious just like the Halbai sweet from […]
Eating with hands is very common in India, Africa and The Middle East. For instance/example in India, it is impolite to eat with the left hand (Sorry Guys 😊). In the event that you are left hander then its acknowledged as that is the essential […]
Chapati/Pulka/Paratha These are Indian flat bread made of entirely whole wheat flour, there are assortment of them made according to the area. To say the sorts i.e. Chapati/Pulka/Paratha, every single one of them is extraordinary, the fundamental ingredients continue to be same for all of […]
To understand Veganism, we have to understand being vegetarian first i.e. eating a wide range of foods: all the luscious and delicious fruits and vegetables you can think of; wonderful beans and lentils; nuts and seeds; luscious greens. In short it means living a life […]
